Lieu's Chinese Bistro - Most Authentic Chinese Food in Upstate SC
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& Flavor-filled
Most Authentic Chinese Food In Upstate South Carolina

See our menu

Lieu’s Chinese Bistro

Enjoy the most authentic Chinese food here in Greenville,
South Carolina

Lieu’s Chinese Bistro offers a wide range of authentic Chinese cuisine and premium alcoholic beverages. Lieu’s specializes in curating and serving our signature, fire fresh starters including Vegetarian Lettuce Wraps, Spring Rolls, Crab Wontons, Peking Dumplings, and Seared Ahi Tuna. Our Bistro’s specialties include Mongolian Beef, Spicy Shredded Pork, Curry Chicken, Salt and Pepper Calamari, Pineapple Duck, and Mandarin Scallops. Choose from our large selection of seafood dishes, including Pan-fried Chilean Sea Bass Filets, Steamed Fish Du Jour, and Sweet and Sour Shrimp. Jazz up your dining experience with our spectacular lineup of Heineken, Amstel Light, Guinness Draught, and Newcastle Brown Ale. Satisfy your craving and create memorable moments here at Lieu’s Chinese Bistro located in Greenville, S.C.

& Spectacular

Bustling eatery serving refined Chinese favorites in sprawling, stately environs, with a bar.

Since opening our present location in September 2003, Lieu’s Chinese Bistro has become a popular dining destination in the Greenville area and was voted one of the ten best restaurants in The Upstate by South Carolina Magazine during the autumn of 2005.

Lunch Special

Lunch served daily 11:00 am – 3:00 pm
All entrées served with white or brown rice and your choice of soup (egg flower, hot and sour, wonton) or house salad (ginger vinaigrette, ranch, or honey mustard)
We offer increased spiciness on any of our dishes ranging from not spicy, mild, spicy (regular), and extra spicy.

  • Almond Chicken

    Stir-fried with bell peppers, onions, and mushrooms in a garlic soy sauce.

  • Sesame Chicken

    Lightly battered and quick-fried with sweet flavorful sauce.

  • Peking Chicken

    Lightly battered, fried and tossed with green onion in a sweet chili sauce with a hint of garlic.

  • Mongolian Beef

    Tender steak cooked with scallions and garlic. (Chicken 8.5 / Shrimp 11 / Combination 11)

  • Beef and Broccoli

    Fresh broccoli and shiitake mushrooms served in a mild garlic brown sauce.

  • Kung Pao Scallops

    Blackened chili peppers, roasted peanuts and scallions. Served in a spicy sauce. (Shrimp 12 / Beef 9.5 / Chicken 8.5)

  • Sweet and Sour Shrimp

    Lightly fried and tossed with pineapple, bell peppers, onions, and carrots in our homemade sweet and sour sauce. (Chicken 8.5 / Pork8.5)

  • Lo Mein

    Soft noodles stir-fried with vegetables. (Choice of Beef, Chicken, Pork, Shrimp 9.5 / Combination 11)

    9.5 or 11
  • Lieu's Spicy Chicken

    Lightly battered, fried and tossed in a sweet, hot chili sauce.

  • Snow White Chicken

    Snow pears and fresh mushrooms. Our version of Moo Goo Gai Pan.

  • Beef with Scallops

    Tender beef with fresh scallops with snow peas, carrots, and water chestnuts cooked in a sweet, hot chili sauce with a hint of garlic.

  • Pepper Steak

    Sweet green and red bell peppers and onions tossed with tender beef in a brown sauce.

  • Mandarin Scallops or Shrimp

    Garlic, chives, and snow peas (Scallops 13 / Shrimp 12)

    12 or 13
  • Spicy Ginger Shrimp

    Cooked with a sweet, hot chili-ginger sauce and tossed with fresh broccoli.

  • Shrimp with Lobster Sauce

    Garlic and white wine sauce with mushrooms, carrots, peas, onions, and egg whites.

  • Three Delicacies

    Shrimp, scallops, and chicken with shiitake mushrooms, snow peas and broccoli in a garlic and white wine sauce.

  • Spicy Pepper Chicken

    Sliced chicken with mushrooms, celery, onions, and water chestnuts.


What they say about us

We’d love to hear from you! Please write us a review on google or yelp


1149 Woodruff Road. Greenville, SC 29614
(864) 675-9898

Open 7days a week

Mon-Thur. 11am to 9:30pm
Fri&Sat. 11am to 10:30pm
Sun. 11am to 9pm

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